CES, Week 23: Food, Fuel and Water 1: Agriculture

So, when we were winding down last Friday, some of you guys were getting depressed about all these people. I think it’s wise to be a bit depressed, but I also think we should be hopeful. Our species is remarkably resilient. As the next two to three decades unfold we will have to deal with remarkable challenges, but we’ll get through it. If leaders make good decisions, and people make intentional, intelligent choices we can potentially have a healthier planet than we have right now.
This week we’ll begin looking at three of our species’ biggest challenges. How can we feed 6.3 billion people?

Monday (2/1/10): Exploring The Demographic Transition/Introduction to Global Agriculture
Tuesday (2/2/10): Introduction to Global Agriculture (cont)
Wednesday (2/3/10): Pros and Cons of Hi throughput agriculture and agrodiversity
Thursday (2/4/10): Field trip to the gardens (weather permitting)
Friday (2/5/10): What if there isn’t enough food? And one solution…GMOs
Monday (2/8/10): The science behind Genetically Modified Food



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